The clouds were all down in the valley and it was quite beautiful. Galicia is known for its lush farmland and we were able to walk in some of the best areas. It was pretty much all downhill to Triacastela, where I finally got to have pimientos de Padron, the wonderful peppers that are from this region. They were excellent. We continued on and followed a river down through small farms and into Samos, know for its famous Monestary. It is one of the oldest in Iberia, and we stayed in the albergue that the Benedictine monks provide. Here we met a wonderful English couple that shared a table with us for dinner twice (long story) and a group from NYC. That evening was capped off by the monks chanting Vespers and mass.
David and Len's (and Caroline's) pilgrimages to Santiago de Compostela in Spain
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2014
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June
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- Day Twenty: Santiago and the Route of Routes
- Day Nineteen: Finesterre and Muxia
- Day Eighteen: Santiago- Walking a marathon
- Day Seventeen: Ribadiso
- Day Sixteen: Palas de Rei
- Day Fifteen: Ferrerios
- Day Fourteen: Samos Monastery
- Day Thirteen: O Cebriero
- Day Twelve: Villafranca de Bierzo
- Day Eleven: Ponferrada
- Day Ten: Rabanal
- Day Nine: A bittersweet day Logroño, Burgos, Leon,...
- Day Eight: Logroño and a farewell to friends.
- Day Seven: Los Arcos and the bulls
- How is the second time different?
- Day Six: Estella
- Day Five: Cizur Menor
- Day Four: Akerretta
- Day Three Saint Jean to Roncevalles
- Day Two: Saint Jean
- Day One: Paris and Saint Jean Pied du Port
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1 comment:
Wow what a beautiful picture and what a way to end the day hearing the Benedictines singing our praises to God
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